Ingredients 2 large green tomatoes (use your own judgement here. I only had smaller tomatoes, so used several) 2 Peppers (Optional) 1 tsp vegetable oil 1 tsp black mustard seeds 1 sprig curry leaves 2 chillies 1/2 tsp turmeric 1 heaped tsp ground coriander 1 tin of coconut milk Season to taste. This recipe is… Continue reading Green Tomato Stew – Recipe 2 for the green tomatoes
Category: Recipes
Salsa Verde – Using up green tomatoes
Despite my best wishes, a significant number of my tomatoes remained green, ripe bananas and warm windowsill be damned. As such I have been on the hunt for green tomato recipes. A few people have recommended green chutney, but having previously tried it, I am not a huge fan. So the first recipe for this… Continue reading Salsa Verde – Using up green tomatoes